Télécharger des ebooks sur ipod Great Sausage Recipes and Meat Curing 9780025668607

Great Sausage Recipes and Meat Curing

Great Sausage Recipes and Meat Curing

by Rytek Kutas

Editeur : Scribner
ISBN: 9780025668607
Broché: 588
Télécharger les formats: pdf, ePub, mobi, fb2
Taille du fichier: 15 Mb
Date d'affichage: 2020-07-30
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La description:

"One of the most definitive manuals on sausage making in the English language." --Craig Claiborne "If I could only have one book on sausage making this would be the one." -- squidoo.com Curing and smoking meat using natural and synthetic casings Selecting and storing meat and choosing other ingredients Fresh Italian Sausage, Dried Beef, Andouille Sausage, Kippered Salmon Great Sausage Recipes and Meat Curing is the most comprehensive book available on sausage making and meat curing and has sold more than 500,000 copies worldwide. It is easily understood, contains a wide ...