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Collards & Carbonara: Southern Cooking, Italian Roots

Collards & Carbonara: Southern Cooking, Italian Roots

by Michael Hudman, Andy Ticer, Andrew Ticer

Editeur : Weldon Owen
ISBN: 9781616285401
Broché: 256
Télécharger les formats: pdf, ePub, mobi, fb2
Taille du fichier: 7 Mb
Date d'affichage: 2020-06-02
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La description:

The first book from Memphis-based Andrew Ticer and Michael Hudman, named as two of Food & Wine's Best New Chefs 2013. Andrew Ticer and Michael Hudman each grew up in extended Italian families in Memphis, Tennessee. Food Played a central role in both of their young lives, sparking in them both a passion for cooking and a joint career path. In this, their debut cookbook, these friends, chefs, and restauranteurs present a culmination of their lifelong obsessions, blending ...